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La Cucina della Marianna
Friday Lake menu Herbs & Char Tartar Fennel, Rice & Perch Timbale Yogurt Sauce Trout Roll Whipped Cream Peach Menu Gourmet € 45.00 From Appetizer to Dessert Medium Menu € 30.00 First Dish &  Main Course Light Menu € 18.00 First Dish with Dessert To reserve your table, or for more information, you can call: +39 0344 43111 Email lacucina@lamarianna.com
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